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Home Food Travel

Brandy Alexander: Boozy Pleasure

admin by admin
August 27, 2024
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Brandy Alexander: Boozy Pleasure
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Wealthy and powerful, our boozy Brandy Alexander ramps up the cognac to create a greater beverage. Craft one at house in simply 5 mins if you’ll be able to take care of it.

Brandy Alexander with Black Background
Symbol: ©2foodtrippers

We have been Brandy Alexander freshmen till we crafted the creamy dessert cocktail at house. After 3 tries, we turned into Brandy Alexander lovers.

We additionally turned into just a little bit intoxicated however that’s a unique tale.

What Is a Brandy Alexander?

Brandy Alexander with Cream BackgroundBrandy Alexander with Cream Background
The Brandy Alexander is a vintage cocktail this is but to head out of fashion. | Symbol: ©2foodtrippers

Questioning what a Brandy Alexander is? Whilst the creamy cocktail is also a Hollywood darling, it’s now not as fashionable as dessert beverages like Eggnogs, Mudslides and Milk Punch. If truth be told, we had by no means tasted the vintage pre-prohibition cocktail till we crafted Brandy Alexanders at house.

Uncover extra of our favourite Pre-Prohibition cocktails.

Following the usual Brandy Alexander recipe, our first two makes an attempt incorporated equivalent portions of cognac, crème de cacao and cream. We crafted one with darkish crème de cacao and the opposite with white crème de cacao to look which model of the chocolate liqueur we most well-liked.

Brandy Alexander with Liquor BottlesBrandy Alexander with Liquor Bottles
Marvel! We each favor darkish crème de cacao in our Brandy Alexander cocktails. | Symbol: ©2foodtrippers

Whilst we each agreed that the Brandy Alexander crafted with darkish crème de cacao used to be awesome, we weren’t in particular wowed by way of the drink. To us, it used to be too very similar to a Milk Punch to be particular. So we took the cognac cocktail to the following degree…

Via expanding the cognac from one ounce to 1 and a half of oz, we necessarily modified the element ratio from 1:1:1 to at least one:1.5:1. Voila! This boozier Brandy Alexander used to be a winner and the one who we need to imbibe over and over and once more.

Historical past of the Brandy Alexander

Brandy Alexander with Blue BackgroundBrandy Alexander with Blue Background
We’d thank the mixology maven who invented Brandy Alexander if we knew whom to thank. | Symbol: ©2foodtrippers

Maximum cocktail historians agree that the unique Alexander used to be crafted with gin, crème de cacao and cream. Past that starting place, the tales get fuzzy. Have been the historians ingesting too many Brandy Alexanders? It’s imaginable.

Troy Alexander, a bartender on the Rector Resort in New York within the early 1900s, is a cast candidate for the respect of making the unique gin-based Alexander. If that is so, he most definitely named the drink after himself. Alternatively, some historians assert that the drink used to be named after a Philadelphia Phillies baseball pitcher named Grover Cleveland Alexander whilst others hyperlink it to different Alexanders. No, Alexander the Nice used to be now not one of the vital Alexanders.

A laugh Reality
The brandy model of the Alexander seemed in William J Tarling’s Cafe Royal Cocktail Guide in 1937.

Brandy Alexander with White Background Close UpBrandy Alexander with White Background Close Up
Is it simply us or used to be this Brandy Alexander virtually too beautiful to drink? | Symbol: ©2foodtrippers

Whilst its historical past stays a thriller, the Brandy Alexander has performed a supporting position in films like The Days of Wine and Roses and TV presentations like Mad Males. John Lennon when compared Brandy Alexanders to milkshakes And, after a century (give or take) within the bars, it impressed a 2007 Feist tune through which the singer rhapsodizes about how the Brandy Alexander is going down simple.

Sure it does, Feist. Sure it does.

Components

Brandy Alexander IngredientsBrandy Alexander Ingredients
The one elements required to craft our boozy Brandy Alexander are cognac, crème de cacao and cream. Alternatively, you’ll additionally want ice for shaking the cocktail and grated nutmeg to complete it. | Symbol: ©2foodtrippers

The Brandy Alexander’s element checklist is brief sufficient to rely on one hand:

  • Cognac
  • Crème de Cacao
  • Cream
  • Ice Cubes (for shaking)
  • Grated Nutmeg (final touch)

You most likely have Cognac and Crème de Cacao on your liquor cupboard. If now not, you will have to simply to find them at your native liquor retailer. As for cream and nutmeg, each pantry pieces are to be had at markets world wide.

Bottles of Cognac and Creme de CacaoBottles of Cognac and Creme de Cacao
We used those two bottles of liquor in our boozy Brandy Alexander recipe. We already had the cognac in our liquor cupboard and acquired the crème de cacao particularly for this recipe. | Symbol: ©2foodtrippers

Like many Brandy Alexander recipes, our recipe requires cognac, a twice-distilled, barrel-aged brandy produced in Cognac, France. Very similar to our Vieux Carré recipe, we use Courvoisier V.S. cognac with a 40% ABV.

Alternatively, not like our Grasshopper recipe, we use darkish crème de cacao as an alternative of white crème de cacao. We purchased a bottle of Bols darkish crème de cacao for 14 euros. It has a 24% ABV and a wealthy cocoa taste.

Craft a Brandy Alexander Cocktail

Brandy Alexander Mise en PlaceBrandy Alexander Mise en Place
Whenever you compile the elements and bar equipment, you’re 5 mins from ingesting your Brandy Alexander. | Symbol: ©2foodtrippers

Step one is to measure the 2 liquors. You’ll need to measure one ounce of the crème de cacao and one and a half of oz of cognac. We use a Eastern Jigger on this and different cocktail recipes to verify correct measurements and blank pours.

Purchase a Eastern jigger from Amazon if you wish to have a jigger or need an affordable improve.

Measuring Cognac for a Brandy AlexanderMeasuring Cognac for a Brandy Alexander
Measuring the liquors is step one in our boozy Brandy Alexander recipe. | Symbol: ©2foodtrippers

Pour every liquor immediately right into a shaker as you measure them. We suggest the usage of a Boston Shaker because it’s simple to make use of and blank. Plus, it by no means leaks and the lid doesn’t stick with the bottom.

Pouring Liquor into a Brandy Alexander RecipePouring Liquor into a Brandy Alexander Recipe
We pour every liquor right into a shaker once we measure the desired quantity. | Symbol: ©2foodtrippers

Subsequent, measure an oz of cream and pour it into the shaker with the liquors. Upload a handful of ice.

Shut the shaker and shake vigorously till the liquids are completely blended and chilled. This step will have to take about 20 seconds.

Cream for Brandy Alexander RecipeCream for Brandy Alexander Recipe
An oz of cream is essential for the Brandy’s Alexander’s creamy, dreamy consistency. | Symbol: ©2foodtrippers

Pressure the creamy drink immediately right into a coupe or martini glass. You must additionally serve it in a lowball glass at the rocks.

Straining a Brandy AlexanderStraining a Brandy Alexander
You should definitely respect the colour as you pressure the Brandy Alexander into your glass of selection. Our glass of selection is a antique coupe glass we purchased in Paris. | Symbol: ©2foodtrippers

The closing step is to frivolously grate nutmeg immediately directly to the cocktail.

Grating Nutmeg to Garnish a Brandy AlexanderGrating Nutmeg to Garnish a Brandy Alexander
Grated nutmeg provides the final touch to our boozy Brandy Alexander recipe. | Symbol: ©2foodtrippers

Professional Tip
Don’t skip this ultimate step. Freshly grated nutmeg complements the Brandy Alexander’s taste, look and aroma.

Permutations and Choices

Crafted Brandy AlexanderCrafted Brandy Alexander
Crafting this Brandy Alexander took us 5 mins and made our style buds glad. | Symbol: ©2foodtrippers

Our boozy Brandy Alexander is a sexy highest potent potable. Alternatively, listed here are some diversifications and possible choices if you wish to experiment to make the drink your individual.

  • Scale back the cognac to craft a much less potent Brandy Alexander cocktail.
  • Substitute the darkish crème de cacao with white crème de cacao to craft a lighter Brandy Alexander cocktail.
  • Substitute the cream with half-and-half or milk to craft a much less creamy Brandy Alexander cocktail.
  • Substitute the cream with ice cream to mix a frozen Brandy Alexander cocktail.
  • Craft a Milk Punch cocktail in case you’re within the temper for a bourbon.
  • Craft a Mudslide cocktail in case you’re yearning espresso liqueur.
  • Craft a Grasshopper cocktail in case you’re feeling minty.

Uncover 10 crucial bar equipment for the house mixologist.

Continuously Requested Questions

What does a Brandy Alexander style like?

The Brandy Alexander is each candy and creamy. Alternatively, with two liquors in its element checklist, the Brandy Alexander is no doubt for adults best.

What are the elements in a Brandy Alexander?

Cognac, Crème de Cacao, Cream, Ice (for shaking) and Grated Nutmeg (final touch)

Is the Brandy Alexander shaken or stirred?

The Brandy Alexander is shaken, now not stirred.

The place used to be the Brandy Alexander cocktail invented?

The Brandy Alexander’s historical past is a thriller nevertheless it used to be most definitely invented in New York Town.

When’s the most efficient time to drink a Brandy Alexander?

Dessert time is the most efficient time to drink a Brandy Alexander for the reason that creamy cocktail tastes like liquid dessert.

What form of glass is easiest for a Brandy Alexander?

We love to serve this cocktail in a coupe glass however it’s worthwhile to serve it in a small martini glass as an alternative.

Did you craft this cocktail? If that is so, please fee the recipe under.

Brandy Alexander Recipe

The Brandy Alexander is as simple to craft as it’s to drink. Our boozy model of the vintage cocktail is an after dinner winner.

Prep Time5 mins minutes

General Time5 mins minutes

Route: Drink

Delicacies: Cocktail

Servings: 1

Energy: 267kcal

Writer: Daryl and Mindi Hirsch
  • 1½ oz cognac
  • 1 ounce darkish creme de cacao
  • 1 ounce cream
  • nutmeg (freshly grated)
  • ice cubes (for shaking)
  • Mix cognac, creme de cacao and cream in a shaker.

  • Upload a number of ice cubes and shake for 20 seconds till the liquids are blended and chilled.

  • Pressure right into a martini or coupe glass.

  • Garnish with freshly grated nutmeg.

  • You’ll be able to change the darkish cacao with white cacao in keeping with desire and availability.
  • You’ll be able to scale back the cognac from 1.5 oz to at least one ounce in case you favor a much less boozy beverage.

Energy: 267kcal | Carbohydrates: 11g | Protein: 1g | Fats: 10g | Saturated Fats: 7g | Polyunsaturated Fats: 0.5g | Monounsaturated Fats: 3g | Ldl cholesterol: 32mg | Sodium: 8mg | Potassium: 29mg | Sugar: 11g | Diet A: 417IU | Diet C: 0.2mg | Calcium: 19mg | Iron: 0.1mg

If that is so, please tag us on Instagram @2foodtrippers and subscribe to our publication for extra recipes.

Thirsty for Extra Creamy Cocktails?


Tags: AlexanderBoozyBrandyDelight

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