Uncover tasty cinnamon buns all over the world. This candy checklist comprises Scandinavian cinnamon buns and standard American cinnamon buns plus extra.

Rising up in america, we idea that cinnamon buns had been an American factor. Possibly that’s as a result of we hadn’t noticed the sector but or perhaps we had been influenced through advertisements that includes the Pillsbury Doughboy. Sure, we grew up consuming Pillsbury cinnamon buns identical to we grew up consuming Kellogg’s Pop Tarts – each had been breakfast favorites again then.
As children, we hardly resisted consuming a candy, buttery cinnamon pastry whether or not it was once known as a cinnamon bun, a cinnamon roll, a honey bun or perhaps a danish. Alternatively, we had been generally happiest when the pastry was once raisin-free and crowned with a beneficiant quantity of icing.
A lightbulb went of in our heads once we traveled to Stockholm and bit into our first (however now not final) kanelbulle. That’s once we discovered that modern-day cinnamon buns if truth be told have Scandinavian roots. They usually don’t all glance alike. Some are formed in braids whiles others are twisted into crowns of interspersed pastry.We additionally discovered that cinnamon buns and occasional are a culinary dream crew.
Amusing Truth
Cinnamon is an historical spice that’s generally extracted from timber grown in Asian nations. There are two varieties of cinnamon – commonplace cinnamon known as cassia present in China, Indonesia and Vietnam and ceylon cinnamon, a extremely wanted luxurious product present in Sri Lanka.

After experiencing that aha second in Stockholm, we’ve since eaten quite a few cinnamon buns all over the world. A few of our favorites had been at espresso retail outlets whilst others had been at bakeries and cafes. There’s one thing comforting about consuming cinnamon buns in overseas nations. The tasty pastries remind us of house (in spite of their Ecu foundation) and so they style nice too. (It must come as no marvel that France, a rustic with a prodigious pastry pedigree, produces one of the crucial very best cinnamon rolls we’ve ever tasted.)
Professional Tip
Head on your native Ikea and order a cinnamon bun on the cafe in case you don’t have any Ecu journeys for your close to long run. The Ikea cinnamon bun is largely a Swedish kanelbulle. You’ll be able to purchase a bundle of the megastore’s frozen cinnamon buns to bake at house in case your yearning is excessive.
Our Choices for the Highest Cinnamon Buns

Our cinnamon bun adventure began in The us and persisted within the Scandinavian nations of Denmark, Finland, Norway and Sweden. Rapid ahead to the current and we now benefit from consuming cinnamon buns anywhere we discover them together with nations the place it’s now not the norm so as to add cinnamon to buttery pastries.
Ecu Cinnamon Buns

Europe is a culinary epicenter well-known for a variety of savory meals that comes with coq au vin, currywurst and schnitzel in addition to candy treats like baklava, sacher tortes and the cinnamon bun. However now not only one cinnamon bun. Each and every Scandinavian nation has its personal model, with maximum eschewing icing as the most popular topping.
Cinnamon bun fanatics will need to consume kanelbollar in Norway, kanelbullar in Sweden, kanelsnegle in Denmark, korvapuusti in Finland, franzbrötchen in Germany and snúður in Iceland. That’s a given. However cinnamon bun fanatics will need to consume those pastries in different nations too.
We’ve completed each and those are our favorites:
1. Kanelbulle (Stockholm)

Swedes were enthusiastic about cinnamon buns for over a century. The standard Swede eats greater than 300 kanelbullar each and every yr each at house and whilst operating – steadily right through fika espresso breaks. The rustic even has an annual vacation, Kanelbullens Dag, that celebrates the rustic’s iconic pastry.
Enticed through the aromas of cinnamon and cardamom wafting in the course of the air, we ate our first kanelbulle upon our arrival at Stockhom’s Central Railway Station. Remember that, the ones first buns had been a long way from our final. We proceeded to revel in day by day fika periods during the town with our favourite being at Fabrique Stenungsbageri in stylish Södermalm.
Uncover the way to fika in Stockholm like a professional.
2. Kanelbulle (Amsterdam)

It’s simple to search out nice pastries in addition to nice strong point espresso in Amsterdam. With this in thoughts, we had been satisfied to consume a kanelbulle at Scandinavian Embassy right through our most up-to-date talk over with to the Dutch town.
Baked on-site with in the community milled flour and crowned with pearl sugar, Scandinavian Embassy’s kanelbulle didn’t disappoint those two cinnamon bun fans. As an advantage, our iced latte was once so excellent that we ordered a 2nd.
Uncover extra nice Amsterdam espresso retail outlets.
3. Kanelbulle (Rouen)

Whilst consuming pressed duck in Rouen was once a concern, pairing very good flat whites with similarly very good kanelbullar was once an surprising deal with. In spite of everything, the Normandy town is extra well-known for its epic cathedral and Jean d’Arc museum than it’s for its meals.
We imagine ourselves fortunate on this regard for 2 causes. First, the town’s very best espresso store was once positioned mere steps from our Rouen resort. And, 2nd, Prélude Cafe‘s pastry variety adjustments day by day.
Uncover French pastries extra generally baked in Normandy.
4. Kanelsnegle (Lisbon)

Making an allowance for that the kanelsnegle is Denmark’s vintage cinnamon bun, it kind of feels ironic that we ate our first kanelsnegle in our Lisbon. Alternatively, any attainable irony is negated through the truth that we ate it at Copenhagen Espresso Lab, a Lisbon espresso store that has Danish roots.
With a reputation that actually interprets to cinnamon snail, the kanelsnegle is flatter and wider that different cinnamon buns. Standard toppings come with powdered sugar, sugar glaze or even chocolate. The model we generally consume at our group Copenhagen Espresso Lab is crowned with sugar glaze.
Uncover Portuguese pastries extra generally baked in Lisbon.
5. Kardemommesnurrer (Copenhagen)

Danes drink a large number of espresso, surpassed through best Finland, Norway and Iceland. Alternatively, in keeping with our private observations, the Danish cinnamon bun intake price is similarly auspicious.
We joined the fray through consuming more than one cinnamon buns in Copenhagen together with flaky kardemommesnurrer at each Juno the Bakery and Lille Bakery. Each cardamom buns evoked recollections of kanelbullar we’d eaten in Stockholm. Alternatively, Copenhagen’s pastries had been just a bit bit higher than their Swedish cousins.
Uncover extra notable Copenhagen bakeries.
6. Cardamom Croissant (Copenhagen)

It’s controversial whether or not Denmark or France has higher pastries. (We’re on crew France.) Alternatively, there’s no debate that the cardamom croissant is a lovely mash-up of the 2 pastry powerhouse nations – particularly the only we ate at Hart Bageri.
That cardamom croissant was once price each calorie. Firstly made with leftover croissant dough and a lot of butter and sugar, the hybrid advent is now the preferred bakery’s signature pastry.
Uncover extra Danish meals favorites.
7. Kohrvapuusti (Helsinki)

We’re now not pulling your ear once we say that we adore Finland’s buttery, cushy Korvapuusti. We’re additionally now not poking your ear even supposing korvapuusti actually interprets to ear poke.
Even though the korvapuusti has a name for being greater than different cinnamon buns, the most efficient ones we ate in Helsinki had been simply the proper measurement. Loaded with cardamom, the ones candy Finnish cinnamon buns smelled as nice as they tasted.
Uncover extra nice meals in Helsinki.
8. Kohrvapuusti (Portland)

The theory of consuming a korvapuusti in Portland might appear bizarre because the Oregon town is 5,000 miles from the pastry’s place of origin. However that’s what we did once we popped into Middle Espresso Roasters right through our cross-country American street shuttle.
On the time, we didn’t understand that the espresso store’s proprietor, Wille Yli-Luoma, is Finnish and that we had been pairing our cappuccinos with a vintage Finnish cinnamon bun. We simply knew that the korvapuusti‘s aggregate of cinnamon, cardamom and pearl sugar was once a winner. And the espresso was once nice too.
Uncover extra Portland meals favorites.
9. Kanelbolle (Stavanger)

It could be comprehensible to confuse Norway’s kanelbolle with Sweden’s kanelbulle in keeping with the names by myself. However don’t do it. Now not best are Norwegian cinnamon buns their very own factor however in addition they pass through two further names – kanelsnurr and skillingsboller.
Whilst vintage kanelboller get their taste from cinnamon, some bakers upload spices like cardamon in addition to chocolate and raisins. The only we ate at Renaa Xpress supplied a candy begin to our Stavanger morning.
Uncover extra Norway meals favorites.
10. Franzbrötchen (Hamburg)
Don’t hassle searching for a franzbrötchen in Berlin, Frankfurt or Munich. It’s now not that Germany’s model of the cinnamon bun isn’t excellent. Relatively, the problem is that the franzbrötchen is particular to Hamburg, a German town that’s simply positioned 200 miles from Copenhagen.
We fell for the franzrötchen right through our first shuttle to Hamburg and fell for it once more right through our 2nd and 3rd visits. Impressed through France, therefore the title, the candy German pastry makes an ideal little breakfast or afternoon deal with. It’s particularly tasty when paired with espresso.
11. Kardemummabullar (The Catskills)

We did a double take whilst perusing the pastries at Kingston Bread and Bar in The Catskills when our eyes hit the signal for cardamom buns. After all, we had to shop for one.
Regardless of the signal, we had undoubtedly that those cardamom buns were given their inspiration from Sweden’s kardemummabullar. We later discovered that one of the most bakery’s homeowners has a Swedish better half’s mother.
Uncover extra foodie unearths in Kingston.
American Cinnamon Buns

Even though American citizens were consuming cinnamon buns since Germans and Swedish immigrants arrived within the seventeenth century, American cinnamon buns didn’t reach height recognition till Cinnabon entered the scene in 1985. The mall chain’s cinnamon buns was right away iconic each for his or her monstrous measurement and pervasive aroma.
Whilst we preferred observing Jimmy/Saul/Gene operating at Cinnabon on Higher Name Saul, we desire splurging our calorie wad on American-style cinnamon buns at native bakeries and cafes whether or not the place in the US or some other nation.
Those are the most efficient American-style cinnamon buns we’ve eaten up to now:
12. Vintage American-Taste Cinnamon Bun (Tucson)

In The us, cinnamon buns are decadent muffins that double as breakfast. Including an aspect of butter and spoonable icing sounds completely superfluous. Or is it?
We nonetheless dream in regards to the freshly baked cinnamon bun that we ate right through our brunch at Robert’s Eating place in Tucson. Its facet of sugary glaze took the toasted deal with to a galactic degree, surroundings the bar for all long run American-style cinnamon buns we consume.
Uncover extra spots to consume brunch in Tucson.
13. Cinnamon Bun with Sprinkles (New Orleans)

New Orleans is a town well-known for muffins like bananas foster and beignets. Alternatively, it will be short-sighted to rule out different candy treats like donuts and, in fact, cinnamon buns.
We had his revelation at Los angeles Boulangerie, a tony bakery on Mag Side road within the Lawn District. Certain, we may have ordered a croissant, turnover, muffin or cookie however the bakery’s cinnamon bun smothered with vanilla glaze and colourful sprinkles was once merely inconceivable to withstand.
Uncover extra impossible to resist muffins in New Orleans.
14. Truck Prevent Cinnamon Bun (Colorado)

Even though we don’t normally consume at truck stops, preventing at Johnson’s Nook Eating place & Bakery, positioned in Colorado, was once a will have to. The truck forestall, positioned on I-25 between Denver and Fortress Collins, is so well-known for its cinnamon buns that it bakes 15,000 of them each and every month.
The truck forestall has been baking cinnamon buns and topping them with cream cheese frosting because the Fifties. Adventurous diners can upload further toppings like caramel apple, key lime and chocolate cherry. Alternatively, there’s not anything unsuitable with conserving issues easy through ordering a simple cinnamon bun.
Uncover extra American meals favorites.
15. Unexpected American-Taste Cinnamon Bun (Florence)

Most of the people don’t hunt down cinnamon buns in Florence, as an alternative focusing their time on consuming pasta, pizza and conventional Italian muffins. Unfortunately, they’re lacking out at the maximum unique American-style cinnamon bun we’ve eaten at the Ecu continent.
You may as well consume this vintage American cinnamon bun at Florence’s Melaleuca. Some of the cafe’s homeowners grew up in Gainesville, Florida and is the reason the site of this tasty pastry.
Uncover extra Florence meals favorites.
16. Cinnamon Bun with Espresso Icing (Caen)

We didn’t plan to consume a cinnamon bun at Keys Espresso House in Caen right through our multi-day excursion of Normandy – our exact function was once to drink strong point espresso on the cafe positioned not up to an hour from the D-Day seashores. Alternatively, skipping the cinnamon bun merely wasn’t an possibility when we noticed the fantastically baked pastry within the Normandy cafe’s pastry case.
It was once a smart move. Now not best was once the cinnamon bun flaky and light-weight, but it surely was once additionally crowned with wealthy espresso icing. Even though the cafe’s kiwi proprietor was once disillusioned that we didn’t order a signature donut too, we greater than glad with the bun.
Uncover our favourite donuts all over the world.
17. Sourdough Cinnamon Bun (Philadelphia)

We had been happy to search out freshly baked sourdough pastries at Colourful Espresso Roasters & Bakery close to Rittenhouse Sq. in Philadelphia. Since the preferred cafe’s cinnamon buns are crowned with buttery cream cheese frosting, that’s what we ordered to move with our espresso.
Now not best was once the sourdough cinnamon bun large enough to percentage, but it surely additionally paired smartly with our cappuccinos. Profitable!
Uncover extra espresso retail outlets in Philadelphia.
18. Cinnamon Bun with Creamy Icing (Prague)

Prague has an international meals popularity that comes to meat, meat and extra meat. However carnivores aren’t the one ones who can and must consume smartly within the hip Czech capital. The town has quite a lot of choices for vegetarians, espresso drinkers and dessert fanatics too.
Since we have compatibility into the latter two classes, we couldn’t withstand pairing a vintage American-style cinnamon bun with a milky latte once we stopped at Café Letka in Prague’s Praha 7 group. The pair labored. It didn’t harm that the espresso was once crafted with beans sourced from Amsterdam’s 5 Elephant Roastery. The similar may also be mentioned for the cinnamon bun’s creamy icing.
Uncover extra espresso retail outlets in Prague.
19. Ooey Gooey Cinnamon Bun (Paris, France)

Cinnamon buns was a factor in Paris when Circus Bakery opened in 2018. Unfortunately, that groundbreaking espresso store by-product closed in 2021. Alternatively, cinnamon bun fanatics produce other choices within the town of sunshine.
Sunday in Soho is a type of choices. The Parisian brunch spot bakes ooey-gooey American-style cinnamon buns with makara cinnamon and tops them with cream cheese icing. When you’re searching for a vintage Paris pastry, this cinnamon bun isn’t for you. However in case you’re an American searching for a delectable deal with that conjures up early life recollections, you’re on the proper position.
Uncover extra Paris brunch spots.
20. Flavored Cinnamon Bun (Barcelona)

Occasionally we become bored with vintage American-style cinnamon buns. It doesn’t occur steadily but it surely does happen each blue moon. That’s when it’s time to combine issues up and consume a flavored cinnamon bun.
Since we had been tempted through the flavored cinnamon buns at Candela Canela, a devoted cinnamon bun store in Barcelona‘s Grà cia group, we’d love to let you know that we ordered a taste like apple, dulce de leche, kinder, lemon or raspberry right through our talk over with. Alternatively, actually that we ordered a simple cinnamon bun to move with our filtered espresso. It sounds as if, the moon wasn’t blue that day.
Uncover extra Barcelona meals favorites.
Hybrid Cinnamon Buns

However wait there’s extra!
A few of our favourite cinnamon buns don’t have compatibility into the normal American and Scandinavian classes. The next cinnamon buns is also distinctive however they’re tasty too.
21. Caramel Roll (Austin)

We get the urge to completely consume Texas BBQ and Mexican meals in Austin – the town does each exceedingly smartly. However there are different meals price consuming like donuts, sushi and… you guessed it… cinnamon buns. However now not conventional cinnamon buns. We’re speaking about caramel rolls at Pieous.
Those decadent buns are baked with cinnamon, brown sugar and Texas pecans sooner than they’re crowned with house-made caramel and extra pecans. We’re now not by myself with our appreciation for this caramel roll. It’s well liked by Austin locals and has been featured in nationwide media shops.
Uncover extra Austin meals favorites.
22. Laminated Cinnamon Roll (New York)

Consider a New York baker to bake a cinnamon bun that appears too beautiful to be a cinnamon bun. The baker on this state of affairs is Nora Allen and her cinnamon bun is a real attractiveness.
To be transparent, the cinnamon roll that we ate at Mel the Bakery wasn’t a normal cinnamon bun. Along with the predicted cream cheese frosting, it was once crowned with an fit to be eaten flower and candied fruit.
Uncover extra New York Town favorites and our selections for the very best NYC eating places.
23. Cinnamon Kouign Amann (New York Town)

Brittany’s kouign amann is also the best pastry on the earth. It’s layered. It’s buttery. And it has caramelized sugar.
As though that pastry perfection isn’t sufficient, Chef Françoise Ip is going one step additional at Cafe D’Avignon through baking a kouign amann with each cinnamon and honey. Certain, you’ll in finding kouign amann pastries at different New York Town bakeries like Dominique Ansel, however consuming one with cinnamon and honey is extra a laugh.
24. Cinnamon Roll Pancakes (New Haven)

Why order simple pancakes when you’ll order cinnamon roll pancakes as an alternative? That’s the rhetorical query we requested ourselves sooner than ordering the pleasant pancake-cinnamon bun mashup at The Pantry in New Haven.
The fewer obtrusive query concerned whether or not or now not we must order an aspect of natural maple syrup since our cinnamon roll pancake was once crowned with swirled cream cheese icing. After cautious attention of our choices and in mild of Connecticut’s proximity to Vermont, our solution was once a convincing sure.
Uncover the most efficient pizza in New Haven.
Continuously Requested Questions
Cinnamon buns are rolled pastries baked with a wholesome quantity of each butter and cinnamon.
The cinnamon bun is a pastry with many names. A few of these names come with cinnamon roll, cinnamon swirl, danish, honey bun, franzbrötchen, kanelbulle, kanelsnegl, kanelsnurr, korvopuusti and skillingsbolle.
The fashionable cinnamon bun has roots in Sweden.
Whilst folks consume cinnamon buns in every single place the sector, the pastry is hottest in Scandinavia and the US.
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