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Home Travel Ideas

What and The place to Devour in Québec Maritime Areas

admin by admin
July 10, 2025
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What and The place to Devour in Québec Maritime Areas
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I like the meals in Quebec’s Maritime area! It’s all about contemporary seafood and native vibes.

I’ve discovered some superb spots to consume, from comfortable cafés to full of life taverns. Image your self playing lobster through Percé Rock or sipping a craft beer with a sundown view over the St. Lawrence River. Those puts are filled with taste and style.

Take a look at my best selections for scrumptious foods in Percé, Gaspé, Rimouski, and past.

Let’s tuck in!

The place to Devour in Québec Maritime Areas

Meals this is all about contemporary catches and native aptitude. Take a look at those out and in addition learn our information to discover Quebec’s Maritime area.

The place to Devour in Percé

Los angeles Maison du Pêcheur

Steps from the wharf, this spot serves killer seafood and maple-fired pizzas. The in-season lobster is a must-try. If truth be told, the whole thing we ordered used to be extraordinarily just right, and the standard you get for the associated fee is phenomenal.

Los angeles Maison du Pêcheur is understood for its contemporary, in the community sourced fish and maritime atmosphere, providing shocking perspectives of Percé Rock and Bonaventure Island. Within the prime season, you need to be expecting a line to get in. So you should definitely have a reservation, otherwise you drop through in mid- or low season.

It is a best eating vacation spot, serving specialties like lobster, fishermen’s linguine, and maple-fired pizzas in a comfy but sublime environment. The foods served have been of a top of the range, the carrier used to be attentive, and the parts have been a just right measurement, with truthful costs given the standard of the meals.

Cope with: 157 Direction 132 Ouest, Percé, Quebec

Bond Café, Pointe-Saint-Pierre

Tucked away at Pointe-Saint-Pierre in Saint-Georges-de-Malbaie, midway between Percé and Gaspé, Bond Café at Le Nordet is a captivating culinary haven that pairs native flavors with shocking perspectives of the Gulf of St. Lawrence… however now not for me, because it used to be somewhat drizzly on my go to.

Housed inside of an eco-conscious tourism heart, the café gives a satisfying menu that includes contemporary, gentle foods like selfmade pizzas, salads in a pot, sandwiches, and a discovery tray brimming with Quebec cheeses, charcuterie, and olives. Its breakfast buffet, whole with artisanal breads, selfmade jams, and contemporary fruit, is a spotlight for visitors, priced at $15 for adults and $8 for kids.

The eating room’s panoramic vista of Pointe-Saint-Pierre and coffee whale sightings carry the revel in, making it a super prevent for vacationers exploring the Gaspé Peninsula.

Open day by day from 8 a.m. year-round, with prolonged summer time hours till 9 p.m., Bond Café additionally boasts a number of Gaspésian microbrewery beers and natural wines, easiest for savoring the area’s maritime atmosphere.

Cope with: 1600 Rte 132, Saint-Georges-de-Malbaie, Quebec G0C 2X0

The place to Devour in Gaspé

TÉTÛ Taverne Gaspésienne

TÉTÛ Taverne Gaspésienne, positioned within the middle of Gaspé, is a colourful resto-bar that celebrates the area’s culinary heritage with a contemporary twist.

Identified for its heat, family-friendly surroundings and rustic decor reflecting Gaspé’s maritime roots, the taverne gives a menu showcasing native components, together with contemporary seafood, wood-fired pizzas, and creative dishes like scallops with morels or lamb pogos.

Diners reward the flavorful quick ribs on risotto and funghi pizza. The out of doors seating house supplies shocking perspectives of Gaspé Bay, easiest for taking part in Gaspésian microbrews or one in every of their cocktails.

Open for breakfast, lunch, and dinner with vegetarian, vegan, and gluten-free choices, TÉTÛ is a full of life spot for locals and vacationers, regardless that reservations are advisable within the prime season or on weekends because of its reputation.

Cope with: 178 Rue de los angeles Reine, Gaspé, QC G4X 1T6, Canada

Café DesRosiers

Café DesRosiers is a satisfying gem nestled within the Forillon Nationwide Park’s Customer and Discovery Centre, providing a comfortable prevent for park-goers and locals alike.

Operated through the Café de los angeles Traverse staff, this French-style café serves selfmade specialties, together with standout dune pepper pancakes, refreshing iced coffees, and lemonade.

I had lunch right here with very good carrier and affordable costs, with highlights just like the “shockingly just right” brie, pecan, and apple sandwich. I additionally were given just right comments about their scrumptious breakfast. And good day, they serve in reality just right espresso as nicely.

Its handy location and cultural programming with an area Gaspésian aptitude make it a super spot to savor a meal whilst soaking within the maritime appeal of the area.

Cope with: 1438 Bd de Cap des Rosiers, Gaspé, Quebec G4X 6G7

View from the Café DesRosiers at Forillon National Park, Quebec, Canada.
View from the Café DesRosiers at Forillon Nationwide Park, Quebec, Canada.

The place to Devour in Mont-Saint-Pierre

Le Délice motel eating place

Nestled within the middle of Mont-Saint-Pierre, Le Délice eating place gives a heat eating revel in that showcases the area’s culinary heritage with a focal point on contemporary, native components.

Identified for its comfortable atmosphere and shocking perspectives of the Gulf of St. Lawrence, the eating place serves a menu that includes comforting classics like completely cooked soups, flavorful parfaits, and delectable soufflés.

It’s a super prevent for breakfast or dinner, with summer time hours from mid-Might to September (Monday to Friday, 6 a.m. to 11 a.m. for breakfast and 5 p.m. to 9 p.m. for dinner) and a extra restricted wintry weather time table.

The carrier is enthusiastic about talking French, however pleasant and useful. A regional distinctiveness are their selfmade rooster wings. With its proximity to the seashore and Haute-Gaspésie’s herbal wonders, Le Délice is a great prevent for vacationers in search of easy, however yummy original Gaspésian flavors.

Cope with: 100 Rue Prudent Cloutier, Mont-Saint-Pierre, QC G0E 1V0

Poached egg with salmon at Le Délice Motel Restaurant in Mont-Saint-Pierre, Quebec, Canada.
Poached egg with salmon at Le Délice Motel Eating place in Mont-Saint-Pierre, Quebec, Canada.

The place to Devour in Baie-des-Sables

Eating place Le Matelot

Eating place Le Matelot is a culinary gem celebrated for its remarkable seafood and heat hospitality.

Overlooking the St. Lawrence River, this iconic eatery gives a contemporary but comfortable atmosphere with spacious eating rooms and shocking sea perspectives, easiest for savoring beneficiant dishes just like the Pirate Platter, brimming with lobster, shrimp, mussels, and scallops, or the signature mandarin shrimp.

Reviewers reward the contemporary, flavorful seafood, affordable costs, and attentive carrier, regardless that the open structure may also be noisy when busy.

Open from Might thru September, reservations are extremely advisable for this widespread spot, ideally suited for households, teams, or any individual in search of an original Gaspésian eating revel in.

Cope with: 21 Rte 132, Baie-des-Sables, Quebec G0J 1C0

Seafood plate at Restaurant Le Matelot, Quebec, Canada.
Seafood plate at Eating place Le Matelot, Quebec, Canada.

The place to Devour in Sainte-Flavie

Le Ketch – Microbrasserie du Littoral / Eating place

Le Ketch – Microbrasserie du Littoral is a captivating coastal microbrewery and eating place celebrated for its maritime atmosphere and shocking perspectives of the St. Lawrence River.

They provide a pub-style menu that includes native favorites like stout poutine, cod accras, and hearty chili, paired with a number of craft beers brewed on-site, showcased through gleaming fermentation tanks.

The out of doors terrace is a spotlight, easiest for savoring Gaspésian brews whilst looking at colourful sunsets.

Open day by day in summer time from 11 a.m. to middle of the night and with diminished wintry weather hours, Le Ketch additionally options reside tune, pool, and foosball, growing a full of life, welcoming vibe for vacationers exploring the Gaspé area.

Cope with: 490 Rte de los angeles Mer, Sainte-Flavie, QC G0J 2L0

Outdoor terrace of Le Ketch - Microbrasserie du Littoral Restaurant, Quebec, Canada.
Out of doors terrace of Le Ketch – Microbrasserie du Littoral Eating place, Quebec, Canada.

The place to consume in Rimouski

Los angeles Brigade 225

Fantastic eating with a regional edge and a cast wine checklist. It’s upscale however comfy.

Los angeles Brigade 225 is a contemporary steakhouse with an city vibe, celebrated for its numerous menu that includes charcoal-grilled meats, seafood, tartares, pizzas, and pastas made with contemporary regional components. Their standout dishes are the succulent filet mignon with garlic mashed potatoes, the flavorful pork tartare, and the Brigade 225 pizza with its skinny, well-dressed crust. I determined to head for his or her pork burger, which used to be additionally a good selection.

The eating place’s spacious eating room gives shocking perspectives of the St. Lawrence River, improving the comfy but subtle surroundings. We additionally had the chance to go the road to benefit from the stunning sundown.

Perfect for breakfast, lunch, or dinner, Los angeles Brigade 225 is a must-visit for the ones in search of a memorable culinary revel in in Rimouski, with gluten-free choices like pizza including to its attraction.

Cope with: Hôtel Rimouski, 225 Side road René Lepage Est, Quebec

The place to Devour in Cacouna

Maqahamok – Pub wolastoqey

Maqahamok – Pub Wolastoqey is a colourful resto-pub that celebrates the fusion of Wolastoqey Indigenous and settler culinary traditions, growing a novel eating revel in rooted within the Bas-Saint-Laurent area.

Opened in June 2025 through the Première Country Wolastoqiyik Wahsipekuk and chef Maxime Lizotte, the pub’s identify, which means “rathering” in Wolastoqey, displays its challenge to carry other folks in combination thru a concise but numerous menu that includes dishes like grilled duck breast with umami sauce and tortillas constituted of native Quebec wheat and corn.

Drawing on historic influences like settler-rationed “banner bread” and “pig SA” (red meat soup), the delicacies blends custom with innovation, interesting to each adventurous foodies and conservative eaters. The “pub” gives regional beers, Quebec wines, and terroir-inspired cocktails in a heat, inclusive surroundings, enhanced through a historical wood-fired oven and a dedication to native components and Wolastoqey heritage.

The foods are leaning in opposition to prime delicacies, however nonetheless in a down-to-earth means, with superb costs. It’s a spot the place foodies, guests, and locals all really feel welcome.

Cope with: 660 Rue du Patrimoine, Cacouna, QC G0L 1G0

I had a blast finding those eating gemstones in Quebec’s Maritime area, and I’m certain you’ll love them too! From contemporary seafood to comfortable vibes, each and every spot gives a style of this pretty house. Seize a desk, soak within the perspectives, and benefit from the native flavors.

  • Travel Dudes

    I am certain you may have had equivalent reports I had while touring. You are in a definite position and a fellow traveler, or an area, tip you off on a little-known seashore, bar or lodging. Nice trip guidelines from different vacationers or locals at all times upload one thing particular to our travels. That used to be the muse for Commute Dudes.



    View all posts


    I am certain you may have had equivalent reports I had while touring. You are in a definite position and a fellow traveler, or an area, tip you off on a little-known seashore, bar or lodging. Nice trip guidelines from different vacationers or locals at all times upload one thing particular to our travels. That used to be the muse for Commute Dudes.



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