Inside of Time Out Marketplace – Lisbon’s Foodie Paradise

A best Lisbon appeal, the Time Out Marketplace most often swarms with hungry crowds queuing for meals and filling tables, particularly all through the nice and cozy summer season months. Vacationers love the marketplace for what it’s – a protected, blank position to pattern plenty of dishes with out the tension of translating menus, navigating maps and leaving guidelines.

Professional Tip
In contrast to the United States, tipping in Portugal is neither required nor anticipated at eating places. Spherical up your invoice and hand the additional quantity for your server in case you are glad along with his or her provider.

After we moved to Lisbon, we have shyed away from consuming at Time Out Marketplace Lisbon. Whilst we preferred the marketplace’s culinary idea of curating meals from first-in-class eating places across the nation, we selected to spend our time exploring town’s colourful eating place scene as an alternative.

Don’t get us fallacious. The Time Out Marketplace is NOT a vacationer entice however it’s undoubtedly extra well-liked by folks visiting Lisbon than it’s with locals who reside in Portugal. As Lisbon citizens, we’re simply in a position to search out eating stories with fabric napkins and flowing wine for a fragment of the fee.

Uncover our best guidelines for consuming in Portugal.

Alternatively, it’s no exaggeration tho say that Time Out Marketplace Lisbon is packed from the minute it opens till the time it closes. Our present way is to steer clear of height hours which are a magnet for the biggest crowds. Our best possible tip on this regard is to reach when the marketplace opens and seize a desk straight away.

In different phrases, we’ll stay consuming at Lisbon’s Time Out Marketplace – simply no longer at height hours.

Time Out Marketplace Lisbon co-occupies a grand Nineteenth-century marketplace corridor in Lisbon’s riverfront Cais do Sodré group. This construction is very easily situated around the side road from each the ferry terminal and a metro station. It’s additionally obtainable by means of tram, bus and Uber.

Mercado da Ribeira, the construction’s authentic tenant, occupies part of the construction. With a historical past courting again centuries, this conventional Lisbon meals shed was once a big buying groceries hub within the town after the devastating 1775 earthquake.

These days, maximum Lisbon locals store at group markets, chain grocery retail outlets and Saturday bio markets just like the Mercado Biológico do Príncipe Actual. When you’ll see locals filling up baggage of clean fish and plenty of produce at Mercado da Ribeira, the native marketplace isn’t as busy because it was once in prior years.

Professional Tip
Store early within the day and produce a canvas bag should you plan to shop for seasonal vegatables and fruits to revel in at your Lisbon resort or condo. We particularly love purchasing contemporary fish and seafood atMercado da Ribeira.

Opened by means of Time Out Lisboa Mag in 2014, Lisbon’s Time Out Marketplace isn’t a standard Lisbon marketplace. As an alternative, it’s a contemporary meals corridor with dozens of stalls serving savory meals, candy truffles and liquid libations.

A few of these stalls show off delicacies created by means of leading edge Michelin starred cooks. Different stalls function extra humble Portuguese dishes whilst but others focal point on a variety of eclectic international cuisines.

Professional Tip
Convey your bank card while you devour on the Time Out Marketplace. The marketplace is these days a cash-free zone.

Lisbon’s Time Out Marketplace reminds us of sprawling meals halls we’ve visited in towns like Amsterdam and Budapest. Even though the vibe skews hipster, the variety of meals is various sufficient to supply an advent to the Lisbon eating place scene to all guests without reference to age or hipness.

This can be a marketplace the place a bunch of 4 can devour Bacalhau à Brás, Neopolitan Pizza, Pad Thai and Sushi on the similar desk whilst chugging beer and sipping port wine. It’s additionally a marketplace the place children of every age can munch on Pasteis de Nata and lick creamy ice cream cones.

We admire that the marketplace’s variety of choices will also be overwhelming to folks unfamiliar with Portuguese meals and the rustic’s best cooks. That’s why we created this handy-dandy information with marketplace highlights and footage of the dishes that we’ve loved consuming on the Lisbon Time Out Marketplace.

Uncover our Portuguese food and drinks favorites.

For ease of use, we’ve separated our suggestions into the next six classes:

Miguel Castro e Silva studied piano as a kid in Porto sooner than buying and selling musical artwork for culinary artwork. This transfer paid off, with Silva reaching luck and acclaim as a pioneer in trendy Portuguese delicacies.

Consuming at his Time Out Marketplace stall supplies a very good alternative to pattern Silva’s meals with out touring to Northern Portugal. Choices come with iconic dishes like Bacalhau à Brás and Francesinha sandwiches in addition to two of our private favorites – Arroz de Polvo (octopus rice) and Tartaro de Atum (tuna tartare).

We beloved Silva’s model of the running guy’s Francesinha. Silva serves a easy model with melty cheese topping layers of meat and bread smothered with ‘francesinha sauce’ that takes the standard Porto meals favourite to a better degree.

What We Ate
Francesinha

In contrast to our €€€ meal at Alma in Lisbon’s Chiado group, a meal at Sà Pessoa’s marketplace stall received’t value an arm and leg. In style dishes come with the chef’s suckling pig and his 64° celsius egg served with prosciutto, asparagus and truffle oil potato purée.

What We Ate
64° Gradual Cooked Egg with Truffled Potato Purée, Prosciutto and Asparagus

Marlene Vieira is a champion of Portuguese delicacies. Her determination began in Northern Portugal and persevered when she cooked Portuguese meals at a Michelin-starred eating place in New York. These days, she stocks her pastime with shoppers on the Time Out Marketplace in Lisbon in addition to at Zunzum and Marlene, each situated on the Lisbon Cruise Terminal.

Vieira proves that no longer all best Portuguese cooks are males whilst providing a a laugh choice of pesticos (snacks). Choices come with Pataniscas de Bacalhau (codfish fritters), Camarão Crocante (crispy wrapped shrimp) and Cogumelos Recheados (filled mushrooms).

What We Ate
Filled Mushrooms with Iberico Ham and Quail Eggs

Consuming conventional Portuguese meals is a will have to for all guests to Lisbon. Even though the delicacies isn’t as well-known as Italian meals or Greek meals, Portuguese meals in Lisbon is obtainable, reasonably priced and downright scrumptious.

Time Out Lisbon Marketplace is a brilliant position for first-time guests to pattern conventional Portuguese meals favorites. Dishes like Arroz de Pato and Bacalhau à Bras are to be had on the chef-driven stalls indexed above. Another choice is to take a look at a dish or two at one of the vital following area of expertise stalls:

Greater than a median delicatessen, Manteigaria Silva has been promoting Portuguese merchandise for over a century at its Baixia location and later at places in Chiado, Belém and on the Time Out Marketplace. Their choices come with cheese, charcuterie, bacalhau (salt cod), tinned fish and wine.

Guests to Manteigaria Silva’s marketplace stall can order charcuterie and cheese on forums, on salad and on toast. Channeling aperitivo classes we’ve loved in Bologna and Venice, we opted for a board with Presunto Grande Riserva and with a duo of Portuguese cheeses – Azeitao, a vintage torta sheep cheese, and Brejo de Gaia, a crimson wine washed goat cheese.

Relying in your urge for food, you’ll improve the dimensions of your board. You’ll be able to additionally select a board with luscious pata negra ham in case your funds has some squiggle room.

What We Ate
Mista Platter with Dry-Cured Ham and Cheese

When you in reality want to perceive the Lisbon eating place scene, the clubby Cafe de São Bento, ‘hidden in simple sight’ simply around the side road from the Assembleia da República, Portugal’s Parliament construction, is a brilliant position to begin. The eating place’s declare to reputation is its Bife Cafe de São Bento, a reputedly easy filet crowned with a fried egg.

Consuming the award-winning steak bathed in a wealthy white sauce on the marketplace is a brilliant choice should you don’t ranking a reservation on the authentic location. We love to reserve ours medium uncommon at each spots. We additionally just like the cafe’s Prego sandwiches which might be to be had on the Time Out Marketplace too.

What We Ate
Bife do Lombo à Portuguesa
Prego Sandwich

Now not each and every customer to Lisbon has time to take an afternoon travel to Cascais and devour contemporary seafood with a view of the Atlantic Ocean. Monte Mar solved this drawback when it opened two places in Lisbon together with a stall on the Time Out Marketplace.

Consuming Monte Mar’s Garlic Shrimp metaphorically transported us to the seashore with out the need of taking a teach experience. The one two issues lacking have been a view of the sea and a spoon to scoop up the sauce.

What We Ate
Shrimp with Garlic, Olive Oil and Parsley

Opened by means of the crew in the back of Sea Me (see under) in 2013, O Prego da Peixaria sells conventional Prego sandwiches in Príncipe Actual, Saldanha, Avalade and Algés, however that’s simply a part of this sandwich tale. Along with filling artisanal bread with meat, the native Lisbon chain sells a vegetarian Prego in addition to Pesquetarian Pregos with tuna, cod, salmon and shrimp.

Throughout our talk over with, we went oldschool and ordered a vintage Prego with sirloin and natural butter. Carnivores can opt for Motard, Dandy, Geek, Yuppie or Hipster Pregos whilst in point of fact adventurous eaters can take a look at Pregos stuffed with quite a lot of end result of the ocean.

What We Ate
Vintage Prego

Open in Lisbon’s Chiado group since 2010, Sea Me embraces Portuguese snack traditions however with a nod to Japan and that nation’s seafood precision. Diners at this upscale petisqueira (snack bar) can get started their meal with Grilled Sardine Nigiri and finish it with Tuna Prego sandwiches.

On the Time Out Marketplace, no dish higher fuses Portugal’s love for snacks and seafood than Sea Me’s Octopus Scorching Canine. Simply eaten with out utensils, this sizzling canine is exclusive. We liken it to a Portuguese tackle a lobster roll.

What We Ate
Octopus Scorching Canine

Croqueteria sticks out from the remainder of the stalls throughout the Lisbon Time Out Marketplace. Now not simplest is Croqueteria the one stall that sells an array of tasty croquettes, however it’s additionally the one stall that secured its spot by the use of a contest.

Whilst the marketers in the back of Croqueteria received the coveted prize, we felt like winners whilst sharing a trio of croquettes together with each conventional and artistic renditions.

On the time of our most up-to-date talk over with, Croqueteria introduced seven authentic flavors plus 3 particular editions on its menu. We opted for 2 of the previous and one of the vital latter.

Whilst we loved the inky cuttlefish croquette and meaty cozido croquette, we each agreed that the goat cheese croquette was once our favourite. The combo of tangy goat cheese and candy caramelized crimson onions made us glad.

What We Ate
Cozido à Portuguesa Croquette
Cuttlefish Croquette
Goat Cheese Croquette

It’s inevitable. Meals vacationers ultimately crave acquainted meals from house after touring for some time. We had the similar revel in when we have been nomadic for 3 years.

The next stalls serve international delicacies that’s widespread around the globe and more than likely on your fatherland too:

Opting for what to reserve at Confraria’s stall could be a problem for sushi enthusiasts like us. Tempted by means of the stall’s colourful, somewhat priced combo platter, we as an alternative ordered two signature rolls – the Acevichado Roll with tuna, avocado and a crunchy tempura heart and the Confraria Roll that includes uncooked and grilled salmon plus Jap mayo.

Blending issues up, we sampled the sushi stall’s tuna taco all through our most up-to-date talk over with to the upscale meals marketplace. The taco was once a a laugh option to devour uncooked fish with none utensils required.

What We Ate
Acevichado Roll
Confraria Roll
Tuna Taco

Flooring Burger will get our approval with its menu desirous about “Old skool American Burgers and Craft Beer”. The preferred burger joint slings burgers each day of the week on the flagship São Sebastião location in addition to on the Time Out Marketplace.

We’re keen on Flooring Burger’s cheeseburgers classically made with Black Angus pork patties, cheddar cheese, pickles, onions, ketchup and mustard. After we’re extra-hungry, we order double cheeseburgers with grilled onions for double the yum.

What We Ate
Double Cheeseburger

After opening a hit pizzerias in Lisbon’s Príncipe Actual (2015) and Parque das Nações (2017) neighborhoods, Margarida and Rui Sanche opened their 3rd Pizzeria ZeroZero location on the Time Out Marketplace.

Because the identify suggests, Pizzeria ZeroZero makes its skinny, crunchy pizza crust with a mix of flours together with Double 0 in addition to Moida à Pedra and Semolina. Pizzaiolos bake each and every pie in a wood-fire oven to succeed in their desired degree of crispiness.

With a extra restricted menu, the marketplace location provides ten pizzas in addition to truffles and beverages. We loved our Diavolo pie crowned with massive (quite overgrown and fairly difficult) basil leaves and highly spiced salami.

Each and every pie is huge sufficient to percentage however chances are you’ll wish to devour one all on your own. We received’t pass judgement on you both method since ZeroZero is among the best possible pizzerias in Lisbon.

What We Ate
Diavalo Pizza

Vacationers with a candy teeth or two might not be disillusioned by means of the candy possible choices on the Time Out Marketplace. Now not simplest do most of the meals stalls be offering a sampling of Portuguese dessert choices, however a handful of stalls solely promote truffles.

Uncover our Portuguese dessert and pastry favorites.

Prevent by means of the next stalls if you wish to get started or finish your talk over with with dessert:

A favourite at Time Out Marketplace Lisboa since 2021, Weigh down Doughnuts sells hand-crafted American donuts which are large, daring and a laugh. They’re additionally dearer than any donuts we’ve ever eaten in The usa. And we’ve devour numerous American donuts from sea to shining sea!

We first encountered those donuts on steroids on the authentic Flooring Burger and have been happy to peer them at Time Out. The stand introduced 15 flavors, together with Purple Velvet, Crême Brûlée and Purple Summer time, on the time of our most up-to-date talk over with.

What We Ate
Purple Summer time Donut

Gelato Daverro is the true deal. We’re no longer simply announcing this as a result of daverro interprets to in reality in English and realmente in Portuguese. We’re announcing this as a result of Daverro’s gelato is one of the vital best possible ice cream in Lisbon and favorably compares to scoops we’ve licked in Italian towns like Bologna, Naples, Rome, Venice and Verona.

In the beginning opened in 2013 across the nook from the Time Out Marketplace, Gelato Daverro now has a couple of places together with one throughout the marketplace. The native gelateria chain resources lots of its components on the Mercado da Ribeira.

In different phrases, the strawberry gelato is solely as contemporary because it tastes. Truly.

What We Ate
Medium Cup with 3 Scoops (Ricotta Walnut Honey, Strawberry & Pistachio)

L’Éclair was once prime on our checklist on the Time Out Marketplace. Bearing in mind that we’ve visited 40+ of the best possible patisseries in Paris, it’s truthful to mention that we like French pastries – particularly pastries hand-crafted with components like Valrhona chocolate, Iranian pistachios and Algarvian oranges.

Very similar to the unique L’Éclair that debuted in Lisbon’s Saldanha group in 2014, L’Éclair’s marketplace stall sells plenty of stuffed choux pastries in flavors like salted caramel, lemon and raspberry.

Tempted to reserve a macaron, we caught to our plan and ordered a ravishing Saint Honoré éclair. The crunchy caramel patê a choux pastry was once crowned and stuffed with cream. It was once a just right choice.

What We Ate
Saint Honoré Éclair

Manteigaria bakes what many imagine to be the most productive Pasteis de Nata in Lisbon. The über-popular pastelaria firstly opened in Lisbon’s Bica group close to Chiado in 2014 and later opened its 2nd location on the marketplace.

Learn our Lisbon Pastel de Nata information.

Don’t really feel responsible should you get started or finish your Time Out Marketplace revel in with two natas as an alternative of only one. Now not simplest is each and every Portuguese egg tart reasonably priced, however contemporary components come with actual butter as an alternative of trans-fatty margarine.

Since manteigaria actually interprets to buttery, we wouldn’t be expecting the rest much less.

What We Ate
Pastel de Nata

Time Out Marketplace Lisbon has sufficient beverages to quench the inevitable thirst that comes from consuming salty Portuguese meals. Protecting to theme, the most productive kiosks serve Portuguese beverages.

Those are our favourite kiosks available in the market for liquid libations:

“The beer that is going past your expectancies”

Tremendous Bock, the most well liked beer in Portugal, is tremendous simple to search out in Lisbon. Maximum bars promote the loved lager by means of the keg, with locals most often ordering an Imperial (20 cl) for a euro or two.

Beer Revel in Tremendous Bock sells Tremendous Bock Stout, 1927 Bavaria Weiss, 1927 Bengal Amber IPA and 1927 Munich Dunkel along with lager. Now not certain what to reserve? The kiosk’s laptop will let you pair your meal with a complementary beer.

This beer kiosk additionally permits shoppers to drag their very own beer. It’s a complete beer revel in finally.

What We Drank
2 Imperial Sized Tremendous Bock Lagers

“Licor Beirão, the liqueur of Portugal”

In the beginning imbibed in Portugal’s Beira area within the Nineteenth century for medicinal functions, Licor Beirão, a type of Portuguese amaro, is the most well liked spirit in Portugal nowadays. The liqueur’s unique taste has an herbaceous high quality because of a double distillation of seeds and herbs grown in Portugal and in former Portuguese colonies.

We have been excited to peer the kiosk at Time Out Marketplace. We’d been short of to take a look at Beirão however weren’t certain the right way to drink it.

After sampling the fundamental candy model plus the extra delicate complicated Beirão d’Honra, we all know what we want to do… purchase a bottle of Beirão for cocktails and a bottle of Beirão d’Honra to sip. Some other choice could be fallacious.

What We Drank
Beirão and Beirão d’Honra Samples – Loose

The critic has spoken! Or, on this case, the critic has poured the wine!

As we found out whilst ordering glasses of white wine to drink with our lunch, O Bar da Odete‘s proprietor ‘Odete Cascais’ is Time Out Lisboa‘s wine critic. She (assuming she’s in truth a she) additionally has a wine bar in Lisbon’s Bairro Alto group close to Praça dos Restauradores.

Similar to the wine bar, Odete’s marketplace kiosk solely serves Portuguese merchandise. Purple, white, rosé and bubbly – it’s all produced in Portugal. The similar applies to ‘her’ Pata Negra Presunto (black Iberian ham) and cheese.

What We Drank
Glass of Vinho Verde
Glass of Alvarinho Mix

Taylor’s has been generating Port in Vila Nova de Gaia since 1692. Their kiosk at Time Out Marketplace opened greater than 300 years later.

Guests who prevent by means of this kiosk can pattern plenty of Ports by means of the glass or as a part of a curated Port tasting. Similar to you’ll select your Port, you’ll additionally select your tasting.

Taylor’s provides 5 other tastings these days ranging in value from €9.50 for elementary non-aged ports, €28 for a duo of antique ports and the entire method as much as €65 for a ‘century’ tasting of barrel-aged vintages. Costs are matter to modify at any time. A variety of ports various in worth, high quality and age are to be had by means of the glass.

Now not within the temper for a effective Port all through the day? Take a look at a cocktail as an alternative. We’re keen on the Porto Tonico made with White Port and Tonic Water. That is one among our favourite cocktails to drink at house.

What We Drank
Not anything But However We’ll Be Again

A Vida Portuguesa has been promoting Portuguese merchandise because it opened its first store in Lisbon’s Chiado group in 2007. Since those merchandise come with kitchen utensils and fit to be eaten treats, the shop is a perfect have compatibility for this Lisbon meals marketplace.

Plan to replenish on souvenirs and presents while you pop into this marketplace stall. Tiny tins of conserved sardines trip in particular neatly, however different moveable choices run the gamut from piri piri sauce to bathtub soaps.

What We Purchased
Ceramic Serving Bowl

Feeling crushed with such a lot of tasty possible choices? Allow us to make the harsh selections for you.

Bom Apetite! Now move devour…

Time Out Marketplace Lisbon is situated at Av. 24 de Julho 49, 1200-479 Lisboa, Portugal.

Often Requested Questions