Comfy up with this impossible to resist Apple Crumb Cake. Made with recent apples and heat spices, each and every chew is scrumptious and melts for your mouth.
Whether or not you’re on the lookout for a delectable breakfast or a comforting afternoon snack, this apple cake with collapse has you coated. It’s simply candy sufficient for dessert, but healthy sufficient to experience along with your morning cup of espresso or afternoon tea.

It’s the easiest time of yr to embody comfortable apple recipes, particularly when paired with heat, comforting spices like cinnamon and nutmeg. Whether or not sharing with buddies or circle of relatives, this simple apple crumb cake will grow to be a brand new favourite.
We’ve had such nice comments from our Apple Galette recipe, Baked Apple Fritters, and this delicious Comté Cheese Flatbread with pear, rosemary, and sizzling honey, and I do know that is some other one you are going to love.
Our Apple Fall apart Cake brings the entire nostalgic flavors of a vintage apple collapse into a young, aromatic loaf cake. The batter is flippantly sweetened and delicately flavored with cinnamon and vanilla, permitting the syrupy, layered apples to polish.
A beneficiant topping of crunchy streusel provides texture and beauty, making each and every chew a really perfect mix of soppy, spiced cake and crisp collapse.
Recipe Elements


- All-purpose flour: A really perfect on a regular basis selection for a really perfect cake collapse.
- Granulated sugar: Best possible for desserts because the crystals cream neatly with butter.
- Salt: Balances the beauty and improves texture.
- Baking powder: Makes the cake gentle and fluffy.
- Impartial oil: Provides moisture with out affecting taste.
- Oat milk: A scrumptious vegan possibility.
- Vanilla extract: Complements candy taste.
- Cinnamon: Provides heat spice.
- Apples: Provides the cake moisture, texture, and fruity taste.
- Nutmeg: Provides extra heat spice.
- Gentle brown sugar: Provides gentle sweetness.
The way to Make Apple Cake with Fall apart
Preheat your oven to 350° F. Flippantly grease a 9” x 5” loaf pan and line with parchment paper, letting one of the crucial paper overhang on no less than one facet. Greasing and lining might appear to be overkill, however it in point of fact makes for simple removing, and can save you the cake from sticking to the ground of the pan.
Peel and core the apples, then chop into 3/4” chunks. Toss the chopped apples with sugar and spices and put aside. The sugar will draw out one of the crucial moisture, making the apples moderately syrupy.
In a big blending bowl, mix the dry components of flour, baking powder, sugar, cinnamon, and salt. Combine neatly so the entirety is mixed.
Make a neatly within the heart of the components, including oat milk, oil, and vanilla. Stir till the batter is clean.
To make the streusel collapse topping, mix the flour, brown sugar, and cinnamon in a medium bowl. Stir to mix the flour aggregate. Upload the water and oil. Fall apart the combination along with your hands into small clumps.
HINT
The oil you employ does make a distinction, so use a impartial flavored oil like canola, sunflower, or vegetable oil. You’ll be able to additionally use melted coconut oil, however remember to heat the oat milk a bit of as coconut oil will solidify if blended with chilly oat milk, and now not combine into the batter neatly.
Ensure to take a look at the recipe card with complete directions and factor listing under.
When getting ready the cake for baking, upload a bit of greater than one-third of the batter into the ready pan, ensuring it’s degree. We would like to start with a excellent first layer.


Upload part of the apples over best of the batter in a fair layer. Upload about part of the rest batter and unfold so the apples are totally coated.
Upload the general apple layer (booking a couple of apple items to head below the streusel) and canopy with the remainder of the batter.
Most sensible the batter with a handful of reserved apples after which duvet the entirety with a layer of streusel crumb topping. Check out to verify the streusel is calmly unfold.
Bake the cake for 50-60 mins, allowing for that oven occasions range. In case your oven runs sizzling, take a look at the cake a bit of previous.
The highest will have to be golden brown at the edges, and the center will have to be set. Take a look at with a skewer to verify it comes out blank. The cake will have to cool within the pan for no less than 20 mins earlier than transferring it to a cooling rack to chill totally.
Serve the cake heat or at room temperature.


Serving Thought
To experience as a decadent dessert, upload a scoop of vanilla ice cream on best of the cake. And in the event you’re feeling in point of fact indulgent, a drizzle of caramel sauce takes this cake to a complete new degree.
Pointers & Diversifications
- To get the most productive texture and taste, our favourite apples are softer, sweeter apple sorts comparable to Fuji or Gala apples. Those apples unencumber quite a lot of moisture when tossed with sugar, making a luscious syrup that weaves during the batter and helps to keep the loaf extremely comfortable. Fuji and Gala apples additionally slice cleanly as soon as baked. Less assailable baking apples like Granny Smith apples or Braeburn, whilst very good in pies, won’t melt as neatly, and will fall out of the loaf when sliced.
- If you happen to handiest have darkish brown sugar, it’s at all times positive to change the 2. The darkish brown selection will give the cake a deeper, extra caramel taste.
- Check out changing the apples with pears. Bartlett or Bosc pears paintings neatly.
- This straightforward recipe may be scrumptious with almonds, so transfer out the vanilla within the batter with almond extract, and upload 1 / 4 cup of slivered almonds to the streusel. I’m making plans to take a look at that subsequent time.


The way to Retailer
This Apple Fall apart cake is easiest if eaten at the identical day, however it may be saved in an hermetic container within the refrigerator for as much as 3 days. Deliver the cake to room temperature earlier than serving. Heat it up by way of toasting slices within the oven, particularly if topping with ice cream!
Extra Apple Recipes
Apple Tarte Tatin (from Viking Cruises)
Simple Apple Cake
Selfmade Apple Pie
Simple Apple Crisp


-
Preheat your oven to 350° F.
-
Flippantly grease a 9” x 5” loaf pan and line with parchment paper, letting one of the crucial paper overhang on no less than one facet. Greasing and lining might appear to be overkill, however it in point of fact makes for simple removing, and can save you the cake from sticking to the ground of the pan.
-
Peel and core the apples, then chop into 3/4” chunks. Toss the chopped apples with sugar and spices and put aside. The sugar will draw out one of the crucial moisture, making the apples moderately syrupy.
-
In a big blending bowl, mix the dry components of flour, baking powder, sugar, cinnamon, and salt. Combine neatly so the entirety is mixed.
-
Make a neatly within the heart of the components, including oat milk, oil, and vanilla. Stir till the batter is clean.
-
To make the streusel collapse topping, mix the flour, brown sugar, and cinnamon in a medium bowl. Stir to mix the flour aggregate. Upload the water and oil. Fall apart the combination along with your hands into small clumps.
-
When getting ready the cake for baking, upload a bit of a couple of 1/3 of the batter into the ready pan, ensuring it is degree. We would like to start with a excellent base.
-
Upload part of the apples over best of the batter in a fair layer. Upload about part of the rest batter and unfold so the apples are totally coated.
-
Upload the general apple layer (booking a couple of apple items to head below the streusel) and canopy with the remainder of the batter.
-
Most sensible the batter with a handful of reserved apples after which duvet the entirety with a layer of streusel crumb topping. Check out to verify the streusel is calmly unfold.
-
Bake the cake for 50-60 mins, allowing for that oven occasions range. In case your oven runs sizzling, take a look at the cake a bit of previous. The highest will have to be golden brown at the edges, and the center will have to be set. Take a look at with a skewer to verify it comes out blank.
-
The cake will have to cool within the pan for no less than 20 mins earlier than transferring it to a cooling rack to chill totally. Serve the cake heat or at room temperature.
To get the most productive texture and taste, our favourite apples are softer, sweeter apple sorts comparable to Fuji or Gala apples.
If you happen to handiest have darkish brown sugar, it’s at all times positive to change the 2.
This Apple Fall apart cake is easiest if eaten at the identical day, however it may be saved in an hermetic container within the refrigerator for as much as 3 days.
Serving: 1 | Energy: 366kcal | Carbohydrates: 56g | Protein: 4g | Fats: 15g | Saturated Fats: 1g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 9g | Trans Fats: 0.1g | Sodium: 132mg | Potassium: 217mg | Fiber: 2g | Sugar: 29g | Nutrition A: 70IU | Nutrition C: 2mg | Calcium: 103mg | Iron: 2mg















