From the primary chew to the remaining crumb, there’s one thing so scrumptious about raspberry lemon bars. I believe it’s the mix of tangy citrus, the herbal sweetness of raspberries, and the buttery crust. It’s this type of heavenly texture that’s each melt-in-your-mouth and delightfully pleasurable. Plus the pop of crimson within the glaze makes them charmingly irresistable!


This raspberry lemon bar recipe is highest for a day tea, espresso spoil, or for particular events like a Mom’s Day brunch or a Valentine’s Day deal with. We are hoping you revel in them up to we do! In the event you’re able to get baking, merely hit the “bounce to recipe” button. Or scroll via our recipe pointers under.


Substances For Raspberry Lemon Bars
- butter
- sugar
- brown sugar
- egg
- lemon juice
- lemon zest
- vanilla
- flour
- baking powder
- salt
- raspberries


Glaze:
- powdered sugar
- lemon juice
- raspberry jam


How To Make Raspberry Lemon Bars
Preheat the Oven: Get started by way of preheating your oven to 350°F (175°C). Grease and line a 9″ sq. baking dish with parchment paper for simple elimination.


Get ready the Batter: In a big bowl upload butter, sugar and brown sugar and with a hand mixer combine the till butter is gentle in fluffy, about 2-3 mins. Then upload egg to butter combination and blend.


Subsequent upload lemon juice and zest and blend. Then, in a medium bowl upload flour, baking powder and salt and whisk in combination. Upload combination to butter combination and blend in combination till flour is included.


Upload Raspberries: Gently fold within the contemporary raspberries into the lemon batter combination the use of a spatula or spoon. The colourful colour and burst of taste will take your bars to the following degree!


Bake to Perfection: Fold batter into baking pan and press out flippantly. Bake bars for 30-35 mins.


Make The Glaze: Whilst bars are baking combine glaze in a small bowl. Upload powdered sugar to bowl, upload lemon juice to loosen to glaze consistency. Upload raspberry jam and blend. ou can upload extra lemon zest to glaze as an choice.


Cool and Reduce: Permit the raspberry lemon bars to chill totally sooner than including glaze slicing it into squares.


Raspberry Lemon Bar Recipe Pointers
- Desire a lighter raspberry lemon bar with out the glaze? Merely mud the highest with powdered sugar for a gentle contact of sweetness!
- Acquire all components directly and get ready pans forward of time. Use room temperature components.
- Let flour take in for roughly 5 mins sooner than including anymore.
- Spray baking pan frivolously with pan unencumber after which line with parchment paper and spray pan unencumber over parchment frivolously so you’ll be able to take away bars simply after which take away parchment paper simply.
- You’ll make your individual puree as an alternative of the use of jam by way of cooking down the fruit with slightly sugar and slightly lemon or orange juice and prepare dinner all of it down till it thick like puree or preserves.


Continuously Requested Questions
1. Do Raspberry Lemon Bars Want to be Refrigerated? Completely! Stay those treasures within the refrigerator because of their egg and dairy content material. It guarantees their freshness for days of indulgence.


2. Is it Ok to Freeze Lemon Bars? Certainly! In my view wrap those bars and freeze them for long term cravings. A at hand trick for pleasurable spontaneous dessert needs.
3. Can I Use Frozen Raspberries? In a pinch, frozen raspberries paintings wonders. Simply thaw and drain them smartly sooner than including to the lemon combination.


4. How Lengthy Do Raspberry Lemon Bars Closing? Saved within the refrigerator, your raspberry lemon bars can last as long as per week. In the event you set up to withstand their tempting attract for that lengthy!
5. Can I Exchange Limes for Lemons? Completely! Change lemons for limes in case you fancy a zesty twist. It’s a refreshing variation that assists in keeping issues thrilling.




Raspberry Lemon Bars
Yield:
9-12
Prep Time:
quarter-hour
Prepare dinner Time:
35 mins
General Time:
50 mins
Candy and Tangy Raspberry Lemon Bars Absolute best For Coffe, Tea, Or Particular Events.
Substances
- 1 cup butter (2 sticks)
- 1/2 cup sugar
- 1/4 cup brown sugar
- 1 egg
- 1/3 cup lemon juice
- 1 tablespoon lemon zest
- 2 teaspoons vanilla
- 2 1/2 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chopped raspberries
Glaze
- 1 cup powdered sugar
- 1 tablespoon lemon juice
- 1/4 cup raspberry jam
Directions
- Get ready a 9” sq. pan with pan spray or parchment paper. Preheat oven to 350 levels.
- In a big bowl upload butter, sugar and brown sugar and with a hand mixer combine the till butter is gentle in fluffy, about 2-3 mins.
- Upload egg to butter combination and blend. Upload lemon juice and zest and blend.
- In a medium bowl upload flour, baking powder and salt and whisk in combination. Upload combination to butter combination and blend in combination till flour is included.
- Upload raspberries to combination and fold in with spatula or spoon.
- Fold batter into baking pan and press out flippantly. Bake bars for 30-35 mins.
- Whilst bars are baking combine glaze in a small bowl. Upload powdered sugar to bowl, upload lemon juice to loosen to glaze consistency. Upload raspberry jam and blend. (You’ll upload extra lemon zest to glaze as an choice.)
- When bars are baked, simply set within the heart however now not dry, take away from oven, take away from pan and make allowance to chill on a rack.
- When bars are cooled unfold glaze excessive. Revel in!
Notes
- Desire a lighter raspberry lemon bar with out the glaze? Merely mud the highest with powdered sugar for a gentle contact of sweetness!
- Acquire all components directly and get ready pans forward of time. Use room temperature components.
- Let flour take in for roughly 5 mins sooner than including anymore.
- Spray baking pan frivolously with pan unencumber after which line with parchment paper and spray pan unencumber over parchment frivolously so you’ll be able to take away bars simply after which take away parchment paper simply.
- You’ll make your individual puree as an alternative of the use of jam by way of cooking down the fruit with slightly sugar and slightly lemon or orange juice and prepare dinner all of it down till it thick like puree or preserves.
Diet Data:
Yield: 12
Serving Measurement: 1
Quantity In step with Serving:
Energy: 346General Fats: 16gSaturated Fats: 10gTrans Fats: 1gUnsaturated Fats: 5gLdl cholesterol: 56mgSodium: 262mgCarbohydrates: 48gFiber: 2gSugar: 25gProtein: 4g